the haiku diaries


October 17, 2016 by Rachel Dickinson
October 17, 2016, 9:20 pm
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Baked ziti tonight
with spicy sausage, red sauce,
and sprinkled with cheese.



October 6, 2915 by Rachel Dickinson
October 6, 2015, 8:57 am
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Off to grocery shop–
a task I hate to do but
the cupboard is bare.



September 10, 2015 by Rachel Dickinson
September 10, 2015, 4:58 pm
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Concord grapes, apples,
squash, potatoes, late sweet corn–
early autumn fare.



December 29 by Jenna Schnuer
December 29, 2014, 5:17 pm
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Ginger’s warm comfort
rises from the bowl–in that
moment, all is well



February 7, 2014 by Jenna Schnuer
February 7, 2014, 9:08 pm
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Tip of tongue scorched
by dumpling liquid–such a
tasty injury



December 23, 2013 by Jenna Schnuer
December 24, 2013, 12:51 am
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Still shocking after
all these years: the sheer ugly
of canned refried beans



August 14, 2013 by Jenna Schnuer
August 14, 2013, 1:03 pm
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Salted dried seaweed
crackles between my teeth and
then melts on my tongue



February 17, 2013 by Jenna Schnuer
February 17, 2013, 8:50 pm
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Rice crackles at the
bottom of the stone bowl–how
I love bibimbap.



January 22, 2012 by Rachel Dickinson
January 22, 2012, 2:51 pm
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Wish I had secret
meatball recipe — mine is
from the interweb.



December 15, 2011 by Rachel Dickinson
December 15, 2011, 2:24 pm
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I made a leek pie —
a lovely creamy, cheesy,
leeky concoction.